Pennsylvania Act 1899-121 — BUTTER, SALE OF REGULATED

Act text

BUTTER, SALE OF REGULATED
                  Act of May 4, 1899, P.L. 191, No. 121               Cl. 31
                                  AN ACT

     To regulate the sale of butter produced by taking original
        packing stock and other butter and melting the same, so that
        the butter oil can be drawn off, mixed with skimmed milk and
        by emulsion or other process produce butter, and butter
        produced by any similar process, and commonly known as
        "Boiled" or "Process" butter; providing for the enforcement
        thereof, and punishment for the violation of the same.

        Section 2.  Payment of expenses
        And all charges, accounts and expenses of the department for
     the enforcement of this act, through the said commissioner and
     his deputies, agents, assistants, chemists and counsel employed
     by him in carrying out the provisions of this act, shall be paid
     by the treasurer of the state in the same manner as other
     accounts and expenses of the said department are paid.  1899,
     May 4, P.L. 191, Sec. 2.
        Section 3.  Forfeiture and spoliation
        All butter sold or offered or exposed for sale, or held in
     the possession of any one with intent to sell the same, in
     violation of the provisions of this act, shall be subject to
     forfeiture and spoliation.  1899, May 4, P.L. 191, Sec. 3.